Tuesday, July 06, 2010

Rhubarb PIe (July 2)

Marty's mom is the best pie maker EVER! For the Fourth of July fish fry, she made two fresh rhubarb pies from scratch. Here they are hot out of the oven. I wish this picture had scratch and sniff because these babies smelled sooooo good. Sadly, they didn't make it to the party. We ate one pie on Friday night and the other on Saturday before the party! They were awesome!
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